
Crispy Pork Bossam
SignatureCrispy on the outside and juicy on the inside — so good even Mr. Smith from New York was floored.
Everything you can actually order at one of the late-night itaewon restaurants on World Food Street. Prices match our Naver Place listing exactly, and the in-store menu is printed in Korean, English and Japanese.

Crispy on the outside and juicy on the inside — so good even Mr. Smith from New York was floored.

Can't decide what to order? Start with the signature stew straight out of the drama.

Tender chicken simmered with deeply aged kimchi — a secret recipe you'll only find at Honey Night.
Chewy boneless chicken feet in a fiery broth — finish by soaking the rice balls in what's left.

Just take one bite. You'll be asking for a bowl of rice before you're done chewing.

Fiery chicken smothered in melted cheese — so good our staff beg for it every single day.

The kind of stew that makes you miss your mom's home cooking.

Loaded with fresh seafood and vegetables in a rich, spicy broth that's ridiculously good.

A portion big enough to make your jaw drop, and a broth that goes down perfectly with soju.

One sip of that broth and you'll be reaching straight for the soju.

Piled high with mussels — dip one in the chili-vinegar sauce and see for yourself.
Boneless chicken feet with real flame-char — one bite of rice ball and you're ready for more heat.

The perfect match for soju, and an even better cure the morning after.
A thick cream sauce that clings to every strand — soft, rich, unmistakably Honey Night.

Sure, you could make it at home — but we make it every single day. Care to compare?

Blazing-hot chicken feet buried under a snowfall of cheese — a Honey Night exclusive.

The dish Chairman Jang hated to admit was good in the drama — and admitted anyway.

Chewy chicken hearts stir-fried with whole garlic cloves — only at Honey Night.
Generous bulgogi stir-fried with crunchy bean sprouts — moreish from the very first bite.

The owner's own go-to meal — seriously good and dangerously addictive.

Way bigger than you'd expect. And the flavor is no joke.

The nostalgic chicken skewers from your after-school days, served with crispy French fries.
Sweet and spicy buffalo wings, crispy to the bone, with a hearty side of French fries.

One bite and you’ll want to hop on a fishing boat down the coast.
Chewy, smoky dried pollack paired with roasted peanuts — the ultimate drinking snack.








Prices may change without notice. VAT included.
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Of all the itaewon bars around Exit 4, this is the one three minutes away. One phone call or a CatchTable booking and the table is yours.